Canning fish

Many people like sea food. In special I like tuna. In this essay I will write the process of canning fish.

First, the fish is caught from the sea and delivered to a cannery. This is a factory were food is canned. There they are cleaned to prevent any disease to poison anybody. After that they are washed carefully and from inside also. Then the salt is added to the fish in order to give them a longer life time. Later on, they are cleaned again just to make sure that they are cleaned properly. Finally after making sure those are cleaned and washed properly they are canned in huge amounts and sent to retail companies in order to be sold to people.

These were the process of canning fish. But I prefer fresh tuna.